Côte D'Azur Spring Seafood Festival
March 22, 2023 04:00 PM until March 26, 2023 09:00 PM
An ode to Côte D'Azur! Inspired by the coastal influence of the French Riviera, Executive Chef Robert Burt & Chef de Cuisine Pierre Vega, will enhance our normal dinner menu with a handful of seafood-inspired specials during our Côte D'Azur Spring Seafood Festival.
DATE: Wednesday, March 22 - Sunday, March 26
[ All specials are dine-in only, due to their exclusivity. Reservations recommended ]
DINNER SPECIALS
Le Poisson du Jour (Fish)
Oysters
Shellfish
Fruit de Mar
Seafood Platter